Beginning in 2010, the first vineyards of Turbiana were planted around the farming complex.
In 2012, mamma Giuliana formally launched the winery.
Three years later, a second planting brought the young winery to a total of five hectares of estate vineyards.
2019 brought the first bottle of wine. After a few more months, tastings of this freshly-made Lugana, produced in only 6,000 bottles, convinced Casarinis that their project was indeed a solid one.
The result of the 2020 harvest provided ample further confirmation.